Hanky Pankies

READY IN: 35mins
Recipe by Kristen in Chicago

These taste very good and are wonderful additions to any party!

Top Review by Lawsome

My grandmother makes these often for parties and they are always a hit. The rye bread makes them unique. She cuts them in half diagonally to make them more bite-size.

Ingredients Nutrition

Directions

  1. Brown and drain the sausage and beef.
  2. Melt cheese and mix with meat.
  3. Spread on small pieces of bread.
  4. Bake at 350 degrees for 30 minutes.

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