Recipe by *Crystal*
A tried, tested, and true recipe that you may be tempted to keep to yourself rather than share with guests... I kid you not, it's THAT good!
Top Review by ~Nimz~
This is just delicious. What a great recipe. I did add about 1/4 cup of chopped onion and sauteed that with the garlic before adding to the other ingredients. I also needed to add a little more mayo and sour cream to make it a little creamier. I used light sour cream and light mayo and it worked out perfect. This will be enjoyed tonight at our family Christmas gathering. Thanks for sharing.
- 1⁄2 cup sour cream
- 1⁄2 cup mayonnaise
- 1⁄2 cup grated parmesan cheese
- 1⁄2 cup cubed mozzarella cheese
- 1 garlic clove, minced
- 1 (10 ounce) package frozen chopped spinach, thawed and squeezed of its juices
- 1 (14 ounce) can artichoke hearts, chopped