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    You are in: Home / Recipes / Handmade Basic Mayonnaise Recipe
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    Handmade Basic Mayonnaise

    Handmade Basic Mayonnaise. Photo by vrvrvr

    1/1 Photo of Handmade Basic Mayonnaise

    Total Time:

    Prep Time:

    Cook Time:

    0 mins

    0 mins

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    Ingredients:

    Yield:

    batch

    Units: US | Metric

    Directions:

    1. 1
      Put first 5 ingredients in a clean bowl and whisk until blended.
    2. 2
      Beat in the oil drop by drop.
    3. 3
      As the sauce thickens increase the flow of oil, but be slow and patient. The sauce, when finished will be very thick.
    4. 4
      Taste and adjust seasonings, adding salt or vinegar if necessary.

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    Ratings & Reviews:

    • on March 01, 2008

      55

      I made this recipe just as it is and it turned out great. It doesn't make too much , so I won't be wasting any valuable food. I know I can add other ingredients to this to make different flavored mayo. Thanks

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 17, 2013

      15

      I was going to make this. I got real excited then it occurred to me that it has raw egg. I just cant get past that. We had a bad egg scare a few months ago. People were getting sick from eggs.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 10, 2009

      15

      The rating is just for my experience with this recipe. It is the first time I tried to make mayonnaise and it did not work at all. I followed the directions extremely carefully. I used a mini food processor and drizzled the oil in as slowly as possible. I used the dry mustard. My mayonnaise was holding together well during the beating of the oil up until about the half way point and then all of a sudden, the mixture broke and it turned all liquidy again, never to return to its thickened state.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Handmade Basic Mayonnaise

    Serving Size: 1 (197 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1486.0
     
    Calories from Fat 1495
    10%
    Total Fat 166.1 g
    255%
    Saturated Fat 23.8 g
    119%
    Cholesterol 166.0 mg
    55%
    Sodium 1202.0 mg
    50%
    Total Carbohydrate 0.7 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.1 g
    0%
    Protein 2.5 g
    5%

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