Hamour tikka

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READY IN: 1hr 15mins
Recipe by Charishma_Ramchanda

This is from the Thursday magazine and was submitted by Diana Cherian P. to the What's Cooking current contest column.

Ingredients Nutrition


  1. Mix all the ingredients, except fish, to prepare a marinade.
  2. Add fish cubes.
  3. Marinate for 30 minutes.
  4. Skewer the cubes.
  5. Grill in a tandoor or charcoal grill.
  6. Serve hot with salad and khaboos.

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