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A delicious way to add some heat and spice to the usual hamburger -- and so great when grilled!
Make and share this Hamburgers With Jalapeno Stuffed Peppers recipe from Food.com.
- To make pepper ketchup, process peppers, sugar and 1 teaspoons salt in a blender. Pour into a small saucepan and cook over medium heat 4 minutes or until thickened. Combine ground beef and remaining 1/4 teaspoons salt, and shape into 8 thin patties.
- Combine cream cheese and jalapeno pepper (or green chiles) and divide evenly in the center of 4 patties (do not spread to edges).
- Top with remaining patties and press edges to seal. Grill covered with grill lid over medium-high heat 4-5 minutes per side or until done. Serve on buns with pepper ketchup and desired toppings.