Hamburger Yum Yum
photo by Sackville
- Ready In:
- 1hr 10mins
- Ingredients:
- 11
- Serves:
-
4
ingredients
- 118.29 ml rice
- 236.59 ml boiling water
- 453.59 g hamburger
- 2.46 ml salt
- 1 onion, chopped
- 236.59 ml chopped celery
- 304.75 g can mushroom soup
- 304.75 g can water
- 59.14 ml soy sauce
- 236.59 ml chow mein noodles
- 118.29 ml green pepper (optional)
directions
- Cook rice in first amount of water.
- In frying pan, combine hamburger, onions and celery.
- Saute meat until no longer pink.
- Drain fat and add remaining ingredients, including cooked rice.
- Gently blend.
- Turn into greased casserole and bake at 350 degrees for 20-30 minutes.
- Sprinkle with chow mein noodles and serve.
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Reviews
-
We make something quite similar to this with chicken and pineapple so when I saw the hamburger version I knew my husband would like it (the chicken dish is one of his favourite meals). Everytime I see this recipe I think the ingredients shouldn't go together but they actually work very well. Seasoning was perfect for us. Thanks for sharing!
RECIPE SUBMITTED BY
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