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    You are in: Home / Recipes / Hamburger Upside-Down Pie Recipe
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    Hamburger Upside-Down Pie

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on October 26, 2006

      Very good-I added, just a little more hamburger and sauce like the review suggested. Excellent for Mixican theme night potluck.

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    • on January 15, 2006

      Very tastee,but I would also double the meat layer as it was too small to feed the family. I would also consider adding a can of corn and some chili beans and will probably do this next time I make it!

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    • on January 04, 2005

      I made this to take to a pot luck, so I doubled it, and I used the cornmeal topping. It was a big hit, and I will definatly make this again! Thanks for posting it Trisha!

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    • on October 21, 2004

      Very good, fast and easy meal. I enjoyed the flavors and used all of the suggested ingredients. I would probably double the meat layer next time, as the cornbread layer was very thick. Still, this was very tasty and enjoyed by all.

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    • on April 14, 2004

      i had a little more hamburger so i guess i should have used more sauce,however it still turned out great!! my husband really liked this..me too! i used jiffy yellow corn mix for topping and did not use green pepper.added more chilli powder also.went well with the sweetness of the cornmeal topping. will definitely make again..thanks!

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    Nutritional Facts for Hamburger Upside-Down Pie

    Serving Size: 1 (176 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 314.2
     
    Calories from Fat 165
    52%
    Total Fat 18.4 g
    28%
    Saturated Fat 5.5 g
    27%
    Cholesterol 64.6 mg
    21%
    Sodium 527.8 mg
    21%
    Total Carbohydrate 19.9 g
    6%
    Dietary Fiber 1.0 g
    4%
    Sugars 3.3 g
    13%
    Protein 17.0 g
    34%

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