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    You are in: Home / Recipes / Hamburger-Tomato Soup Recipe
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    Hamburger-Tomato Soup

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 45 mins

    15 mins

    1 hrs 30 mins

    Mikey Likes Everything...'s Note:

    Came to me from a friend, some time ago... Simple to make & mofify ingredients to your taste (peppers, Rotel tomatoes, mushrooms etc). My family has found this to be a favorite. I often freeze leftovers with excellent results when rewarmed. :-)

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Brown hamburger& drain fat.
    2. 2
      Add salt, pepper, oregano, basil and onion soup mix.
    3. 3
      Stir into boiling water, tomato sauce, tomato soup, and soy sauce.
    4. 4
      Cover and simmer 15 minutes.
    5. 5
      Add celery, celery leaves, carrots, split peas, and simmer 30 minutes.
    6. 6
      Add macaroni and simmer 30 minutes more.
    7. 7
      Sprinkle parmesan cheeze on each serving.

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    Nutritional Facts for Hamburger-Tomato Soup

    Serving Size: 1 (384 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 327.9
     
    Calories from Fat 90
    27%
    Total Fat 10.0 g
    15%
    Saturated Fat 3.8 g
    19%
    Cholesterol 59.1 mg
    19%
    Sodium 1028.1 mg
    42%
    Total Carbohydrate 34.0 g
    11%
    Dietary Fiber 5.3 g
    21%
    Sugars 7.6 g
    30%
    Protein 25.1 g
    50%

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