Recipe by KimmieOH
This is a tasty, easy meal that most kids love! I like to serve this with a warm loaf of bread and a salad.
Top Review by AB_Fan
This was good, and I made it exactly like the recipe said. I liked it, but felt it was (1) a little too soupy when it was done, and (2) a little too salty. So, next time I make it I will cut back to 2 cans of soup and omit seasoning salt when cooking the meat. I love Tater Tot Casseroles and am on a mission to find the best recipe ever. This one is still in the running. Thanks for posting, Kimmie!
- 2 lbs hamburger
- seasoning salt
- dried onion
- 2 (10 1/2 ounce) cans cream of celery soup
- 1 (10 1/2 ounce) can cream of chicken soup
- 1 (8 3/4 ounce) can corn, drained
- 1 (32 ounce) bag frozen tater tots