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Very good casserole. DH raved about it. I did use 2 small cans of slice mushrooms instead of the fresh, plus I added a tsp of Italian seasoning to the gravy mixture. I could have eaten this straight from the skillet, instead of baking, but the baking did help the sauce set up and give the noodles a rich, beefy flavor. Loved it. Thanks for sharing.

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TheGrumpyChef June 29, 2009

Very good recipe. Easy to make and my family enjoyed it.Thanks!

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Katelyn1009 January 10, 2005

Great comfort food. Easy, cheap, quick.

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Bogey'sMom October 14, 2003
Hamburger Stroganoff Casserole