Hamburger Stroganoff

Total Time
Prep 10 mins
Cook 25 mins

We had this meal at a friends house and really enjoyed it, so we can home and reworked a recipe I found on the internet. This is what we came up with. A very yummy meal that all will enjoy!

Ingredients Nutrition


  1. Brown beef and drain, set aside.
  2. Saute onion in butter on low heat until golden brown.
  3. Stir in beef, flour, salt and pepper.
  4. Saute' 5 minutes and add undiluted soup, sour cream and milk.
  5. Simmer for 10 minutes or until heated.
  6. Serve over cooked wide noodles.


Most Helpful

This needs much more flavor,spices..I would use Cream Mushroom soup and some beef broth/Aju..This was just to bland as written..sorry..

Lene2 September 27, 2007

This was very good and easy, but I changed it a lil. After i browned the hamburger, i strained it, and cooked the onions in a little bit of the hamburger grease all in the same pot. I cooked them long enought to sweat so i could still have a little crunch in them. I then added the drained hamburger my taste of salt and pepper, and added in a can of cream of mushroom soup. I found it odd to add in the cream of chicken since i was using hamburger. I added in more milk and flour to stretch it out a bit, and let it boil just slightly to get it to thicken more. I served it over Linguine noodles, and it was excellent.

Trish November 21, 2005

this is so good!!!.i only added 1/3 cup of sour cream,that's all i had.i liked the fact it didn't call for anything really fancy and the ingredents are something that i usually keep on hand.this will be a main dish that i will serve often. thank you for posting.

Chef shapeweaver � June 19, 2005

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