Total Time
Prep 30 mins
Cook 0 mins

Serve over noodles, with garlic toast and a side salad.

Ingredients Nutrition


  1. Melt butter and fry ground beef, garlic and onions.
  2. Add flour and stir.
  3. Add beef broth, salt, paprika and pepper, stir.
  4. Add sour cream just before serving, and heat up.
Most Helpful

quick n easy winter warmer, I didn't use butter or cream, just an optional tablespoon natural yoghurt per serving ;o)

jacq01uk November 12, 2009

quite tastey, DH liked it a lot. I just made half a recipe for the two of us and cut back on the sour cream. I used no fat sour cream and did not use the butter; used a teaspoon of olive oil instead. I would probably make it again, it was good over mashed potatoes with carrots on the side.

Derf September 07, 2008

This is like hamburger helper without all the additives & crap. Which means we loved it, lol. I skipped the butter because beef has enough fat of its own to cook in. Fast, easy, very kid friendly & yummy. We all loved this - thank you! Made for PAC Spring '07.

Elmotoo May 09, 2007