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    You are in: Home / Recipes / Hamburger Stroganoff Recipe
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    Hamburger Stroganoff

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    Andrea Bernhard's Note:

    This is a great recipe from a Deli I work at. It is fun and easy to make and will be a big hit!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Brown ground beef.
    2. 2
      Add salt and pepper to taste and chopped onion.
    3. 3
      Next, add dry onion soup mix, 1/2-1 cup water.
    4. 4
      Stir in sour cream and sauce.
    5. 5
      Stir in chopped mushroom.
    6. 6
      Add salt, garlic salt and pepper to desired taste.
    7. 7
      Simmer for about 1/2 hour.
    8. 8
      Serve over 2 cups cooked and drained wide egg noodles.
    9. 9
      Serves approximately 5-6.

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    Ratings & Reviews:

    • on July 03, 2002

      55

      Wonderful!!! So tasty and easy!!!!! The dry onion soup mix with the sour cream were the perfect compliments to each other!!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 22, 2002

      55

      I really enjoyed this recipe! True comfort food and very easy to make! Thanks Andrea ; )

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 16, 2002

      55

      Great recipe. I usually have these things on hand so it makes for a quick meal!! Reminds me of Hamburger Helper.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (34)

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    Nutritional Facts for Hamburger Stroganoff

    Serving Size: 1 (192 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 386.7
     
    Calories from Fat 211
    54%
    Total Fat 23.5 g
    36%
    Saturated Fat 10.8 g
    54%
    Cholesterol 98.3 mg
    32%
    Sodium 987.2 mg
    41%
    Total Carbohydrate 21.9 g
    7%
    Dietary Fiber 2.5 g
    10%
    Sugars 4.4 g
    17%
    Protein 21.7 g
    43%

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