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    You are in: Home / Recipes / Hamburger Sausage Recipe
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    Hamburger Sausage

    Total Time:

    Prep Time:

    Cook Time:

    24 hrs 30 mins

    15 mins

    24 hrs 15 mins

    BarbC's Note:

    This hamburger sausage recipe is wonderful. It's easy and you have over 2# of sausage which is cooked and can be used in sandwiches. Kids really like this for lunches,by the way so does Dad.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix together and shape into 2 loaves (like meatloaf) Wrap in foil and refrigerate for 24 hours.
    2. 2
      Punch holes in bottom of foil with a fork.
    3. 3
      Put 1 cup water in bottom of broiler pan then place loaves on rack over broiler pan.
    4. 4
      Do not broil, just use the broiler pan because you need the sausage over the water.
    5. 5
      Bake 1 hour 15 minutes at 325 degrees.

    Ratings & Reviews:

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    Nutritional Facts for Hamburger Sausage

    Serving Size: 1 (114 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 290.8
     
    Calories from Fat 155
    53%
    Total Fat 17.3 g
    26%
    Saturated Fat 6.5 g
    32%
    Cholesterol 101.4 mg
    33%
    Sodium 100.4 mg
    4%
    Total Carbohydrate 0.2 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 31.3 g
    62%

    The following items or measurements are not included:

    tender quick salt

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