Total Time
Prep 20 mins
Cook 30 mins

One dish meal with a taco twist. From southern living magazine

Ingredients Nutrition


  1. Cook first 3 ingredients in a large skillet over medium-high heat, stirring until beef crumbles and is no longer pink; drain.
  2. Stir in tomato and green chiles and next 4 ingredients.
  3. Cook, covered, over medium heat for 15 minutes, stirring occasionally.
  4. Uncover and cook 15 more minutes; remove from heat.
  5. Sprinkle lettuce and next 5 ingredients over hamburger mixture.
  6. Stand tortilla chips around edge of skillet.
  7. Serve with chips and salsa.
Most Helpful

Very good, easy weeknight meal. Added bonus: Only one skillet to wash. I made a few changes; I left out the added salt and the green onions. I didn't have any avocado, so I used some fresh tomato instead. I served this with heated corn tortillas instead of tortilla chips. We enjoyed this alot.

Ginny Sue September 08, 2009

Great! Loved it all the way.Did not change nothing. Well we did fix our plates at the table. Everyone used the topping they wanted. Very good meal for us. Thank You so very much for posting. Hugs

Braunda March 01, 2009