Total Time
Prep 5 mins
Cook 15 mins

This is an adopted recipe that we enjoyed prepared on the grill. Feel free to grill or pan fry these patties to your desired doneness.

Ingredients Nutrition


  1. Mix all ingredients.
  2. Shape into 4 patties, about 3 1/2 inches in diameter.
  3. Place in square baking dish 8 x 8 x 2-inches.
  4. If desired, brush each patty with additional catsup.
  5. Cover loosely and microwave on high (100%) 5 minutes; turn dish one-quarter turn.
  6. Microwave until done, 2 to 3 minutes.
  7. ALTERNATE COOKING METHOD: Grill to desired doneness.
Most Helpful

Not bad, but not great either, a good standard recipe for hamburger patties.

RAVICKERY June 07, 2010

This was terrific. I used onion powder instead of onion, omitted the bread and salt, and used one egg. Moist and flavorful. Excellent.

Grace-AK April 02, 2010

I tried this recipe out on a group of people and it was liked by everyone. I will be doing this again. I did slightly modify it though by adding 1 egg per pound of meat and about 1/2 of the salt the recipe called for.

Chef grilldude August 22, 2009