Hamburger-Noodle Casserole

READY IN: 1hr 15mins
Recipe by keen5

This is really tasty! I love the addition of the sour cream and cream cheese. Mmmmmm! Prep time approximate. I got this recipe from Southern Living cookbook that I bought back in the 70's. It did not give number of servings, but I fed a family of 5 with a couple of them having seconds.

Top Review by angelak

This is my all-time, favorite casserole. I originally got the recipe, known to me as "Green Onion Casserole" from a woman I worked for. I added oregano to the tomato sauce, and replaced one can of sauce with diced tomatoes. Next time I will use italian flavored. I also made it light by using FF sour cream, light cream cheese, light cheddar cheese, and ground turkey breast for half of the beef.

Ingredients Nutrition


  1. Combine first six ingredients and saute until meat is done.
  2. Add tomato sauce and simmer 20 minutes.
  3. Cook noodles according to pkg.
  4. directions.
  5. Blend cream cheese and sour cream together; add scallions to cream cheese mixture.
  6. In a slightly greased casserole, place 1/3 of the noodles, then 1/3 of scallion mixture, then 1/3 of the meat sauce; continue this two more times.
  7. Top casserole with the shredded cheese and bake at 350 degrees for 20 minutes or until thoroughly heated.

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