Excellent! I'll definitely make this again. We liked it better than spaghetti. I added more tomato sauce, using the entire jar (about 24 oz). I mixed everything together instead of layering to insure a uniform creaminess and flavor. I served it with garlic bread and it made for a yummy dinner. Thanks for sharing. It's a well written recipie.
This is a great recipe that's both economically smart but darned tasty as well! I've made it both as written and have made a few changes of my own, and it's good either way. I do find it's tastier with more tomato sauce to keep the pasta from being a little dry and bland. For kicks, I've also added Parmesan cheese to the sour cream/cream cheese mixture. Mix up the kinds of noodles you use and it really changes the texture of the dish! This is also very tasty if you make it in a light version with fat free cream cheese and low-fat sour cream. Next time, I'm going to try it with ground turkey to make it even healthier!
This was a good recipe with a lot of wiggle room. I used more garlic, no onion and added Italian seasoning. I also used homemade tomato sauce, rather than canned. I omitted the sour cream and added pepperoni. I did not bake it, but stirred the cooked noddle right into the sauce, then served it into bowls, topped with a sprinkle of Parmesan cheese and shredded cheddar. I served it with garlic cheese bread. Thanks for the idea for a quick "Monday-night-and-I-didn't-plan-dinner" dinner!
This is delicious! I added in some pepperoni for kicks and really enjoyed it the first time, and each additional time I had it for leftovers. Next time I think I would add a bit more cream cheese for the creaminess factor, and reduce the sour cream.
I had high hopes for this recipe because of all the rave reviews, but I found it to be very bland. Also, the flavors did not blend very well, and the sour cream flavor was over powering.
I followed this recipe exactly and it was fantastic! Next time I will add a bit more cream cheese/sour cream. In fact, I will double those amounts. Thanks for a terrific and EASY supper.
yum! Easy and delish.
Good recipe and was easy to make! Thanks! :)
Nothing fancy, but it was quick and easy to make, I had all the ingredients on hand.. and there was little clean up.
Wasn't sure what to expect but with all the rave reviews had to try it. Glad I did, it was great! I did mix everything up instead of laying, added more tomato sauce and cheese as other reviewers suggested. Used elbow macaroni. Topped with bread crumbs and cheese. Thanks for the recipe, it will be a family favorite!