Hamburger Minestrone

READY IN: 30mins
Recipe by Lainey6605

Another one of my favorite soups. Recipe is from Betty Crocker with a few slight changes.

Top Review by JanuaryBride

Excellent soup! And fast to throw together. I made mine vegetarian by omitting the ground beef, using veggie broth/bouillon, and adding veggie burger crumbles at the end. I didn't have any zucchini, so I thew in some frozen peas for something green. I also added extra Italian Seasoning. THANKS for posting this!

Ingredients Nutrition

Directions

  1. Cook and stir ground beef, onion and garlic in Dutch oven until beef is brown; drain.
  2. Stir in remaining ingredients except cheese; break tomatoes with fork.
  3. Heat to boiling, reduce heat.
  4. Cover and simmer, stirring occasionally, until macaroni is tender, about 15 minutes.
  5. Serve with cheese.

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