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    You are in: Home / Recipes / Hamburger in a Skillet Recipe
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    Hamburger in a Skillet

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Danielle G.'s Note:

    This was one of my favorite recipes growing up. Meatballs & veggies!

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    Ingredients:

    Servings:

    Units: US | Metric

    • 3/4 lb hamburger
    • 1/4 cup dry breadcrumbs
    • 1 egg, slightly beaten
    • 1/4 cup milk
    • 2 tablespoons minced onions
    • 3/4 teaspoon salt
    • 1/4 teaspoon dry mustard
    • 1/8 teaspoon pepper
    • 2 tablespoons oil
    • 1 (10 ounce) can cream of mushroom soup
    • 3/4 cup milk
    • 1 lb frozen mixed vegetables

    Directions:

    1. 1
      Form into meatballs and sprinkle with flour. Brown on all sides in a skillet with 2 tbsp oil. Place meatballs around edge of the skillet, and in the middle pour 1 can cream of mushroom soup mixed with 3/4 cup milk. Top with one package frozen mixed vegetables. Simmer for about 12 minutes.

    Ratings & Reviews:

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    Nutritional Facts for Hamburger in a Skillet

    Serving Size: 1 (340 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 441.7
     
    Calories from Fat 225
    51%
    Total Fat 25.1 g
    38%
    Saturated Fat 7.5 g
    37%
    Cholesterol 112.1 mg
    37%
    Sodium 1140.6 mg
    47%
    Total Carbohydrate 28.3 g
    9%
    Dietary Fiber 4.9 g
    19%
    Sugars 1.7 g
    6%
    Protein 27.0 g
    54%

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