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This makes a big batch. It's great as leftovers, but there's really no way to cut it down, so you could always make it in 2 pans and freeze the other one. I love to make it in the fall, it's a great, cheap way to warm the tummy.
Units: US | Metric
Serving Size: 1 (150 g)
Servings Per Recipe: 8
The following items or measurements are not included:
hash brown patties