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    You are in: Home / Recipes / Hamburger Hash Recipe
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    Hamburger Hash

    Hamburger Hash. Photo by HurlockerFamily

    1/1 Photo of Hamburger Hash

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Braunda's Note:

    This was me and my dads favorite. We had it when Mom was not home. Just pick your veg. and eat. Fast and Easy. Kids do not forget the ketchup.

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    Units: US | Metric


    1. 1
      Cook and crumble hamburger.
    2. 2
      Drain any fat.
    3. 3
      Put back in the pan.
    4. 4
      Add potatoes.
    5. 5
      Add onions and seasonings.
    6. 6
      You may have to add a bit of water.
    7. 7
      Cook on low till the potatoes are tender.

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    Ratings & Reviews:

    • on September 09, 2002


      Thank you, Braunda. This is very good. I made it lastnight and it was so easy to make. I did put mine in a tortilla with cheese and sour cream and it was delicious. BH ate his by itself and loved it. Thanks again for a wonderful recipe.

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    • on February 06, 2003


      Very good! A fast and easy supper! I melted 1/2 cup shredded cheddar cheese on top. We had it with cornbread and green beans. A good ole southern feast. Good recipe Braunda! Thanks! :-)

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    • on February 16, 2004


      This recipe was perfect for something to make after a long day and not really wanting to cook. The only change I made was to use beef broth instead of water, and it turned out wonderful. Thank you for a easy and quick dish that tastes great without all of the fuss. :)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (21)


    Nutritional Facts for Hamburger Hash

    Serving Size: 1 (207 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 386.0
    Calories from Fat 118
    Total Fat 13.1 g
    Saturated Fat 4.9 g
    Cholesterol 76.1 mg
    Sodium 127.3 mg
    Total Carbohydrate 38.5 g
    Dietary Fiber 4.9 g
    Sugars 2.2 g
    Protein 27.9 g

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