I used seasoned frozen fries, added a bit of garlic and salt and pepper-Very good!
Super easy to prepare and the kids ate some. My husband wished for a little more seasoning of some sort (I added some salt & pepper) and if I make it again I will probably omit the corn and serve a veggie on the side.
This was really good! I doubled the recipe but only used 1 LB of ground beef. We ate half and froze the other half. Will be making again!!
This was a fast and easy family-pleaser. I needed to stretch it a bit so doubled the fries, onions, soup and cheese but still only used 1 lb of meat, then baked it in a 9x13 pan. (I served the corn on the side rather than including it in the casserole.) I did add some garlic, cracked black pepper, and a bit of other seasonings, plus thinned the soup just a tad with milk. I think I'll add some mushrooms in next time as well. The entire pan soon disappeared and the kids asked when I would make it again - it will be nice on nights that I just want an easy dinner. Thanks so much for posting!
We loved this recipe so easy and so kid friendly.
Even my GF's finicky daughter liked it! :)
Had to tweak it a bit since it was a last minute dinner - didn't have the corn so I used a small package of frozen mixed veggies. I also shredded too much cheese so I put some on top for the last couple minutes of cooking. VERY EASY to prepare and a great recipe! Thanks!
This is a fast, easy and tasty dish.