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    You are in: Home / Recipes / Hamburger Fried Rice Recipe
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    Hamburger Fried Rice

    Hamburger Fried Rice. Photo by Recipe USA

    1/1 Photo of Hamburger Fried Rice

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    0 mins

    30 mins

    Recipe USA's Note:

    This is my version of a favorite childhood recipe that my friend's mother used to make for us. I had to try to recreate from memory over the years and this version is the best. If you like fried rice, I don't think you will be disappointed.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat butter in small skillet, add eggs and soft scramble. Remove from heat. Set aside.
    2. 2
      Heat oil in wok or large skillet. Add hamburger and cook very well.
    3. 3
      Add garlic, ginger, soy sauce and pepper flakes to cooked hamburger. Stir-fry for 1 minute longer.
    4. 4
      Add rice. Stir-fry for 3 to 4 minutes longer.
    5. 5
      Stir in scrambed eggs and thinly sliced green onions. Serve at once.

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    Ratings & Reviews:

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    Nutritional Facts for Hamburger Fried Rice

    Serving Size: 1 (222 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 281.4
     
    Calories from Fat 138
    49%
    Total Fat 15.3 g
    23%
    Saturated Fat 5.4 g
    27%
    Cholesterol 121.0 mg
    40%
    Sodium 330.3 mg
    13%
    Total Carbohydrate 29.2 g
    9%
    Dietary Fiber 0.9 g
    3%
    Sugars 0.7 g
    2%
    Protein 6.3 g
    12%

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