Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Hamburger-Crust Pizza Recipe
    Lost? Site Map

    Hamburger-Crust Pizza

    Hamburger-Crust Pizza. Photo by Redsie

    1/3 Photos of Hamburger-Crust Pizza

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    echo echo's Note:

    The "crust" of this pizza is actually hamburger rather than dough. Sure cuts down on the carbs!

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix the beef and the garlic and press into a 12-inch pizza pan.
    2. 2
      Mix the tomato sauce through the sugar and spread on top of the beef.
    3. 3
      Layer the onion, salami, mozzarella cheese and mushrooms on the pizza in the order listed.
    4. 4
      Sprinkle with oregano and parmesan.
    5. 5
      Bake at 400� about 15 minutes or until the beef is cooked through.

    Ratings & Reviews:

    • on April 30, 2012

      45

    • on March 30, 2010

      55

      This was GREAT! New ideas, you have got to love them. I didn't really follow the recipe I took this idea and changed it a little bit for myself. I used Ground Turkey instead of Ground Beef. I added Red Pepper Flakes to the Turkey and I pre-cooked it in the oven before i put any of my topping on. Over all I would have to say this is a great idea and I would very much make this recipe again with beef or Turkey.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 17, 2009

      25

      Did not like this at all. The hamburger meat was "mushy"

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (11)

    Advertisement

    Nutritional Facts for Hamburger-Crust Pizza

    Serving Size: 1 (148 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 267.8
     
    Calories from Fat 159
    59%
    Total Fat 17.7 g
    27%
    Saturated Fat 8.3 g
    41%
    Cholesterol 76.5 mg
    25%
    Sodium 672.7 mg
    28%
    Total Carbohydrate 4.2 g
    1%
    Dietary Fiber 0.6 g
    2%
    Sugars 2.4 g
    9%
    Protein 22.3 g
    44%

    The following items or measurements are not included:

    mixed mushrooms

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites