Ham With Spiced Cherry Sauce

READY IN: 1hr 5mins
Top Review by Kathy C.

I usually serve this on the side or ladle on ham just before it comes out of oven. Putting on a glaze and continued watming runs the risk of dryinf out.

Ingredients Nutrition


  1. Place ham slices in baking dish.
  2. Drain cherries and reserve syrup.
  3. Combine cherry syrup in saucepan with cornstarch, sugar, vinegar, water and spices.
  4. Cook over medium heat, stirring constantly, until thick and clear.
  5. Add wine and cherries.
  6. Pour over ham slices and bake at 350F 45 minutes.

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