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    You are in: Home / Recipes / Ham With Spiced Cherry Sauce Recipe
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    Ham With Spiced Cherry Sauce

    Ham With Spiced Cherry Sauce. Photo by Peter J

    1/1 Photo of Ham With Spiced Cherry Sauce

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    5 mins

    1 hr

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place ham slices in baking dish.
    2. 2
      Drain cherries and reserve syrup.
    3. 3
      Combine cherry syrup in saucepan with cornstarch, sugar, vinegar, water and spices.
    4. 4
      Cook over medium heat, stirring constantly, until thick and clear.
    5. 5
      Add wine and cherries.
    6. 6
      Pour over ham slices and bake at 350F 45 minutes.

    Ratings & Reviews:

    • on July 27, 2008

      55

      I wondered how the ham and cherry sauce would go together and loved the combination! Rather than sliced ham I used ham steaks and I thought the thicker ham gave a good contrast in flavour between the untouched middle of the ham and the sauce. The sauce gave it a wonderful glazed effect and I cooked half the quantity and served over toast for a great lunch. I'm not much of a sweet tooth so the only change I made was to use half the quantity of sugar which made it slightly sweet / slightly tart.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 09, 2006

      25

      This just didn't "do it" for me.. the ham turned a weird color and the sauce didn't hold up too well..however... I think it would be great spooned over warm ham slices, or even a baked chicken maybe. I think I would try it with the tart cherries also. Thanks for the idea though,

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Ham With Spiced Cherry Sauce

    Serving Size: 1 (255 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 331.9
     
    Calories from Fat 78
    23%
    Total Fat 8.7 g
    13%
    Saturated Fat 2.9 g
    14%
    Cholesterol 78.7 mg
    26%
    Sodium 2297.8 mg
    95%
    Total Carbohydrate 27.8 g
    9%
    Dietary Fiber 1.2 g
    4%
    Sugars 24.4 g
    97%
    Protein 34.4 g
    68%

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