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    You are in: Home / Recipes / Ham With Ginger Crust Recipe
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    Ham With Ginger Crust

    Ham With Ginger Crust. Photo by KateL

    1/1 Photo of Ham With Ginger Crust

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    20 mins

    45 mins

    katew's Note:

    This can be made in advance ! If you cannot get the right marmalade then just try lime alone and increase the glace ginger or add some powdered ginger to your own taste.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Remove rind from ham.
    2. 2
      Preheat oven to 180 C.
    3. 3
      Use a sharp knife to score diamond pattern in the rind around shank.
    4. 4
      Place ham in deep baking dish.
    5. 5
      Spread marmalade over surface.
    6. 6
      Combine sugar, nutmeg, pecans and ginger.
    7. 7
      Spread this mixture over marmalade pressing it down by hand.
    8. 8
      Bake 45 minutes till golden brown.

    Ratings & Reviews:

    • on August 12, 2012

      55

      SUPERIIOR! Have a good meat thermometer and try this, it is worth any sacrifice. OMG, this has me begging Wegmans for lime-ginger marmalade; I used half lime marmalade and half ginger marmalade. You could tell as soon as the marmalade began heating that something special was afoot., THIS WAS GOING TO BE GREAT . Try this for a super holiday meal. To speed up the heating, I turned on the convection fan and turned the ham over halfway, then monitored the internal temperature. Thank you for sharing, Kate! Made for The Wild Bunch of ZWT8 for its trip to Australia/New Zealand.

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Ham With Ginger Crust

    Serving Size: 1 (666 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 1114.3
     
    Calories from Fat 404
    36%
    Total Fat 44.9 g
    69%
    Saturated Fat 12.9 g
    64%
    Cholesterol 325.5 mg
    108%
    Sodium 9499.5 mg
    395%
    Total Carbohydrate 29.3 g
    9%
    Dietary Fiber 1.3 g
    5%
    Sugars 27.3 g
    109%
    Protein 140.9 g
    281%

    The following items or measurements are not included:

    lime marmalade

    glace ginger

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