Total Time
2hrs 15mins
Prep 15 mins
Cook 2 hrs

From Quick Cooking, this stack of cheese, ham and tortillas is sliced and served in the shape of a piece of pie, easy and yummy. A great make ahead dish

Ingredients Nutrition


  1. Beat cream cheese, mayo and salad dressing together till smooth, stir in green pepper, onion and olives.
  2. On a plate, place 1 tortilla, spread with about 1/2 Cup of cheese mixture and 1/7th of the ham.
  3. Repeat six times and top with last tortilla.
  4. Cover and chill 2 hours or over night, cut into wedges to serve.
Most Helpful

we thought the cream cheese was a little overpowering once you got through about half a piece, but were thinking these'd make great tea sandwiches!

keebler99 September 14, 2009

This is a great recipe. I made it with a red pepper instead of the green to give it a more Christmasy look for a holiday party. I also made them into wraps instead of the stacks to be able to serve more people. Thanks for sharing!

SLColman December 22, 2007

Eas, tasty, everyone liked them and I would certainly make them again. You could make the stacks shorter, or even roll them in the tortillas, which is what I did and served in pretty pinwheels. Very nice.

Kasha January 13, 2007