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Delicious! Made as directed with the exception of thyme instead of oregano and added a small chunk of cheddar cheese (I needed to use up) shredded. I like the fact it did not use canned soup which has so much sodium. I will be making again as I love any kind of pasta dish. We had just had a huge ham so needed some ideas to use the left overs and this really fit the bill! Thanks so much for posting Carrie.

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Bonnie Young March 25, 2010

Good recipe. Family liked. Added a small container of Alfredo Sc. and cheddar on top. Will have again. Thanx for recipe!

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Pat K. February 04, 2008

I made this for dinner last night, the results were amazing!!! I did not add the green pepper DH cannot have those, I added 3 small stalks of celery a small jar of pimentos drained and a small onion chopped, otherwise followed the recipe as stated. WE LOVED THIS DISH!! I will most certainly make this over and over... Thanks for a wonderful recipe :-) it's a 10 in our book.

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Weeezer0421 January 21, 2008

Fantastic-I followed the recipe exactly. Will definately make again. Thank you

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Colleen Burns November 04, 2003

This recipe was delicious and easy to make. I added broccoli to it cause I had some. Thanks for a great recipe. It's a keeper

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kcsark October 06, 2003

My husband, after one bite, said, "this is a keeper." He just had left-overs for lunch today...hmn, I'm going to do the same. Thanks, Carrie Ann!

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M. Joan April 01, 2003

Made this yesterday and it was a big hit!! Great flavor. I used ham but can't wait for thanksgiving left-overs so I can try it with turkey! Thanks for a great recipe!

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kjane November 11, 2002
Ham Tetrazzini