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    You are in: Home / Recipes / Ham Strip Potato Green Pepper Stir Fry Rollups Recipe
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    Ham Strip Potato Green Pepper Stir Fry Rollups

    1/2 Photos of Ham Strip Potato Green Pepper Stir Fry Rollups

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    20 mins

    10 mins

    Montana Heart Song's Note:

    One ham steak, one green pepper, some potatoes, onions, if desired, and large tortillas. A quick easy meal or make ahead and heat. You can serve with a white sauce over the rollups if desired.

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    Ingredients:

    Serves: 4-8

    Yield:

    rolls p ...

    Units: US | Metric

    Directions:

    1. 1
      In large frying pan, heat 1 tblsp oil, add the ham strips, brown slightly. Make sure you "stir fry". Lift out on paper towel covered plate.
    2. 2
      Heat 1 tblsp. oil, add green pepper and onion strips, stir fry until pepper is tender but still a little crisp, onions translucent. Lift out on another paper towel covered platter.
    3. 3
      Heat 1 tblsp oil, add hashbrowns and brown.
    4. 4
      Turn over a few times so they are tender inside but crisp on the outside.
    5. 5
      Lift out on a paper towel covered platter.
    6. 6
      Sprinkle the seasonings evenly over the pepper onion stir fry and the hashbrowns.
    7. 7
      Wrap the tortillas in a large dish towel.
    8. 8
      Warm them in microwave for about 2 minutes.
    9. 9
      Place ham strips, then potatoes, then peppers and onions in tortilla, Add a dollup of sour cream and or lime garlic salsa, roll up. You can roll up and each person can add their sour cream or salsa also. Do this procedure 8 times.
    10. 10
      Refrigerate and heat covered in the microwave or serve immediately.
    11. 11
      Serve with sliced avocados.

    Ratings & Reviews:

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    Nutritional Facts for Ham Strip Potato Green Pepper Stir Fry Rollups

    Serving Size: 1 (309 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 670.7
     
    Calories from Fat 277
    41%
    Total Fat 30.8 g
    47%
    Saturated Fat 13.2 g
    66%
    Cholesterol 44.3 mg
    14%
    Sodium 272.7 mg
    11%
    Total Carbohydrate 87.0 g
    28%
    Dietary Fiber 11.3 g
    45%
    Sugars 3.8 g
    15%
    Protein 15.5 g
    31%

    The following items or measurements are not included:

    ham steaks

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