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    You are in: Home / Recipes / Ham Steak With Pineapple Recipe
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    Ham Steak With Pineapple

    Total Time:

    Prep Time:

    Cook Time:

    18 mins

    5 mins

    13 mins

    ElizabethKnicely's Note:

    from myrecipes.com

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    Ingredients:

    Serves: 4

    Yield:

    ham ste ...

    Units: US | Metric

    Directions:

    1. 1
      In a large skillet over medium-high heat, melt butter. When foaming subsides, add ham and cook, turning once, until well browned on both sides, about 8 minutes total. Transfer ham to a plate and reduce heat to medium.
    2. 2
      Pour orange juice into skillet and, with a wooden spoon, scrape up any browned bits on bottom of skillet. Stir in mustard and cook until liquid thickens slightly, about 3 minutes. Add pineapple and cook 2 minutes longer, then return ham to skillet and turn to coat with sauce.

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    Ratings & Reviews:

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    Nutritional Facts for Ham Steak With Pineapple

    Serving Size: 1 (260 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 254.7
     
    Calories from Fat 82
    32%
    Total Fat 9.1 g
    14%
    Saturated Fat 3.8 g
    19%
    Cholesterol 71.5 mg
    23%
    Sodium 1817.6 mg
    75%
    Total Carbohydrate 14.1 g
    4%
    Dietary Fiber 1.2 g
    5%
    Sugars 10.7 g
    42%
    Protein 28.5 g
    57%

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