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    You are in: Home / Recipes / Ham Steak With Hazelnut Sauce Recipe
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    Ham Steak With Hazelnut Sauce

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    KeyWee's Note:

    My husband saw this in a recent issue of Saveur magazine and insisted that I make it -- I am glad that I did. The original recipe called for two ham steaks, but that's too much for just the two of us, so I made only one, although I left the sauce ingredients as if for two (DH likes LOTS of sauce!). I thought this was very good and easy (and the leftovers made great sandwiches). Enjoy!!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 400 degrees.
    2. 2
      Grease a 9" x 13" pan with 1 Tbs. butter.
    3. 3
      Arrange onion slices in bottom of pan, bake until soft (about 10 min.) and set aside.
    4. 4
      Heat oil in a large skillet over medium high heat, and sear ham steak, about 3 minutes on each side.
    5. 5
      Transfer ham steak to a plate and set aside.
    6. 6
      Add brandy to skillet, and cook over high heat until almost evaporated.
    7. 7
      Add cream and mustard, and cook for two minutes.
    8. 8
      Add hazelnuts, and salt and pepper to taste.
    9. 9
      Pour sauce over tender onions, and place ham steak on top of onions and sauce.
    10. 10
      Melt remaining butter and combine with bread crumbs.
    11. 11
      Coat top of ham steak with crumbs.
    12. 12
      Bake until hot, about 15 minutes.

    Ratings & Reviews:

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    Nutritional Facts for Ham Steak With Hazelnut Sauce

    Serving Size: 1 (158 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 501.2
     
    Calories from Fat 404
    80%
    Total Fat 44.9 g
    69%
    Saturated Fat 20.4 g
    102%
    Cholesterol 104.4 mg
    34%
    Sodium 247.6 mg
    10%
    Total Carbohydrate 12.7 g
    4%
    Dietary Fiber 2.7 g
    11%
    Sugars 3.0 g
    12%
    Protein 5.2 g
    10%

    The following items or measurements are not included:

    ham steaks

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