Ham Salad With Cheese and Veggies
- Ready In:
- 10mins
- Ingredients:
- 6
- Serves:
-
10
ingredients
- 2 cups ham
- 1 cup 2% sharp cheddar cheese, shredded
- 3 stalks celery, roughly chopped
- 4 baby carrots
- 1⁄4 cup onion, roughly chopped
- 1⁄3 cup light mayonnaise
directions
- Combine everything except the mayo in a food processor.
- Pulse until finely chopped.
- Transfer to a large bowl and fold in the mayo.
- Serve on sliced whole wheat bread.
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RECIPE SUBMITTED BY
<p>I never realized how easy it is to create restaraunt-quality dishes at home until I lived with my grandparents over one of my summer breaks from college. As soon as I got my first apartment (a year or so later), I started cooking and have been addicted ever since! I like to challenge myself with new ingredients and techniques. I'm big on research, and will spend hours learning the how to's of new ideas ahead of time, because there's nothing more depressing than making a disappointing meal! <br /><br />I've taken it upon myself to be in charge of Thanksgiving dinner for the past 5 years (I'm 27 now)...I enjoy the challenge, and think I put together a pretty darn good spread! :) <br /><br />My fiance and I both LOVE to eat good food, but although we won't deny ourselves some wings and a beer now and again, we try to eat pretty healthfully on a day-to-day basis.</p>