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    You are in: Home / Recipes / Ham Salad for Sandwiches Recipe
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    Ham Salad for Sandwiches

    Ham Salad for Sandwiches. Photo by *Parsley*

    1/4 Photos of Ham Salad for Sandwiches

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    MizzNezz's Note:

    Great summer sandwich spread. This will keep in the fridge for 3-4 days.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix all ingredients in a bowl.
    2. 2
      Chill before making sandwiches.

    Ratings & Reviews:

    • on January 05, 2003

      45

      Very good taste. The flavor was exactly what I was looking for. The texture just didn't do it for me though. I did reduce the mayonnaise a bit, I made a half recipe and used about 1/3 cup and it was just enough. The problem I had was even though I diced the ham quite small, the mixture didn't hold together well, and made eating the sandwich a bit messy. I will definitely make again. I'm thinking of just tossing everything in the food processor and pulsing a few times to see if that improves the texture. Thanks Inez for a great start!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 08, 2002

      45

      I specially liked this because it was not swimming in mayonnaise. It does need to chill so that the minced onion softens.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 06, 2003

      55

      This was wonderful, my picky non sandwhich eating daughter had it in her lunch today and loved it!!! Hubby will get it in his lunch tomorrow and I am sure he will be surprised! Many Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (75)

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    Nutritional Facts for Ham Salad for Sandwiches

    Serving Size: 1 (113 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 318.5
     
    Calories from Fat 196
    61%
    Total Fat 21.8 g
    33%
    Saturated Fat 5.8 g
    29%
    Cholesterol 71.5 mg
    23%
    Sodium 360.2 mg
    15%
    Total Carbohydrate 11.8 g
    3%
    Dietary Fiber 0.2 g
    0%
    Sugars 5.6 g
    22%
    Protein 18.6 g
    37%

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