Ham Rollups

READY IN: 30mins
Recipe by Mary Gooding

This is a family favorite and the recipe is always requested when I take them to an event.

Top Review by JKBerney

Wonderful recipe!!! I've used a similar recipe for Tortilla Ham Pinwheelsabout 25 years now & over the years made a few adaptions that we like. I add a can of diced green chilies & use canned chopped black olives. Sometimes I finely mince regular onion in place of the green onions. Also we like several splashes of hot sauce (Frank's), some Tony's Cajun Seasoning & a few shakes of ground cumin.
I roll each tortilla log in plastic wrap & freeze for about an hour then slice them...makes them so much easier to work with.
I usually use 3 lrg pkgs of cream cheese but the more the merrier, right?!!!
Thanks for posting thise recipe.... now I can find it anywhere I am just by going online!!!

Ingredients Nutrition


  1. I use a food processor to grind the ham, black olives and green onions very fine.
  2. Mix the ham, black olives and green onions into the softened cream cheese.
  3. Spread onto flour tortillas, roll and cut into 1/2" slices.

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