Recipe by Tisme
This recipe used to be my kids favourite. It was a lot cheaper than buying pizza and they could choose different toppings, they even would ask for these to be made instead of getting pizza!
Top Review by morgainegeiser
Super easy and a twist on an old favorite. Growing up we made pizzas using English muffins all the time in Girl Scouts. I really enjoyed the ham and pineapple. I made mine without the cheese and my husband's with cheese. I am lactose intolerant and these were still good without the cheese.
- 4 English muffins
- 1⁄2 cup tomato paste
- 1 teaspoon dried oregano
- 440 g pineapple chunks in juice, drained
- 150 g ham, chopped
- 200 g grated mozzarella cheese
Directions See How It's Made
- Split each muffin in half, spread each with the paste, top each muffin with the pineapple, ham then cheese and oregano. Place muffins on oven tray in moderate oven for about 15 - 20 minutes, or until cheese is melted and pizzas are heated through.
- Serve immediately.