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    You are in: Home / Recipes / Ham & Parmesan Puff Bites Recipe
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    Ham & Parmesan Puff Bites

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on May 15, 2010

      Derf these were wonderful! My only complaint (other than time consuming to make) is that none of mine stay sealed - even with water. Perhaps I made them too small? We liked them dipped in pizza sauce too. When I make them again, I might try rolling the dough thinner and just putting them into mini muffin tins. Thanks for posting!

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    • on December 31, 2007

      I made these for one of our New Years Eve nibbles. They were gobbled up really fast. Great flavours. Thanks for sharing.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 29, 2007

      LOVED this to make! SO easy to bake! GREAT for family and friends! Requests to make this now never ends!

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    • on August 27, 2007

      i had so much fun making these. they were easy, quick, and delicious. after cutting out the puff pastry circles, i sprinkled seasoned salt on the remaining pastry scraps and cooked them alongside the puff bites. my kids loved the bonus bites and had fun with all the weird shapes i had created. the puff bites reheated well the next day, so this is a definate make-ahead appy or brunch item i'll use in the future. thanks derf!!!

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    Nutritional Facts for Ham & Parmesan Puff Bites

    Serving Size: 1 (36 g)

    Servings Per Recipe: 36

    Amount Per Serving
    % Daily Value
    Calories 172.5
     
    Calories from Fat 106
    61%
    Total Fat 11.8 g
    18%
    Saturated Fat 3.2 g
    16%
    Cholesterol 5.9 mg
    1%
    Sodium 94.5 mg
    3%
    Total Carbohydrate 12.6 g
    4%
    Dietary Fiber 0.5 g
    2%
    Sugars 0.2 g
    1%
    Protein 3.8 g
    7%
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