I accidentally ate one of these thinking it was stuffed with a green olive because I wouldn't have touched "pickled okra" with a ten foot pole! Now i'm hooked on the stuff! This is a quick and easy finger food. The taste is awesome! Please let me know how you like it!!!!!!!!!
Very easy to make, has that super surprise taste and crunch! DH and I love okra period and the kids gobble them up. I love to see the look on people's faces when they ask "What's in this?" I tell them and their like..."What?" LOL. Whenever there is a gathering this is one of the most requested foods for me to bring ("Your bringing those Ham Rollup thingy's right?") Well this and my spinach dip :-) ...thanks for sharing!
PS...to Melindascrubbs...leave you ham in one piece, let your cream cheese get to room temp and roll it tight like Sushi. Then put them in the fridge for 15-20 minutes (covered) then take them out and cut them!
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I am so happy! I have so much pickled okra left over.. I was looking for a recipe to use it in, instead of just eating it by itself!! This looks fabulous and yummy.. Any suggestions on how to get it perfect looking? did you cut your ham strips first, then roll it all up? Thanks again! Can't wait to try it
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