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    You are in: Home / Recipes / Ham & Noodle Casserole Recipe
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    Ham & Noodle Casserole

    Ham & Noodle Casserole. Photo by HoosierMomOf5

    1/1 Photo of Ham & Noodle Casserole

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    20 mins

    45 mins

    Sherri Dodsworth's Note:

    Someone once defined eternity as two people and a Christmas ham. When my husband and I received not one, not two, but three Christmas hams in one week, I came up with this recipe, which has since become one of our post-holiday favorites.

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    Units: US | Metric


    1. 1
      Preheat oven to 350°F.
    2. 2
      Cook noodles according to package directions.
    3. 3
      Drain and pour into large mixing bowl.
    4. 4
      Saute celery and onions in skillet with oil over low heat until vegetables are translucent, not browned, about 5 minutes.
    5. 5
      Remove from heat and stir into cooked noodles.
    6. 6
      Stir in ham, soup, mushrooms, bouillon or broth, cheese, Worcestershire sauce, thyme, marjoram and Tabasco, if using.
    7. 7
      Pour mixture into an ovenproof casserole dish.
    8. 8
      In a small dish, stir together melted butter or margarine and bread crumbs until well blended.
    9. 9
      Sprinkle between your fingers over the surface of the casserole.
    10. 10
      Bake casserole in oven preheated to 350°F for 40 minutes.

    Ratings & Reviews:

    • on February 16, 2002


      Thanks for the recipe! I've been trying to find ways to use the ham that I have frozen from Christmas. This was easy and yummy. My two little girls really liked it too. Used cream of chicken soup and omitted the mushrooms since we don't care for them. The tabasco sauce was a great touch!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 28, 2001


      Easy to make with good flavor.I added about half a pound of melted velvetta so the kids would eat it better the second time I made it.Gave it a extra kick that pushed it into a company's coming for dinner dish.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 04, 2013


      Yummy! I added garlic and used fresh mushrooms. Instead of tobasco, I used Cholula Chipotle Hot Sauce because I prefer it to tobasco. A great, Quick way to reuse ham. The whole family liked it!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (34)


    Nutritional Facts for Ham & Noodle Casserole

    Serving Size: 1 (174 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 538.3
    Calories from Fat 270
    Total Fat 30.0 g
    Saturated Fat 12.4 g
    Cholesterol 132.8 mg
    Sodium 358.4 mg
    Total Carbohydrate 33.9 g
    Dietary Fiber 2.3 g
    Sugars 2.9 g
    Protein 32.4 g

    The following items or measurements are not included:

    cream of chicken and mushroom soup

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