Ham Hoagies (Freeze Ahead)
- Ready In:
- 1hr
- Ingredients:
- 7
- Yields:
-
16 buns of yumminess
- Serves:
- 16
ingredients
- 16 hot dog buns
- 59.14 ml chili sauce
- 118.29 ml salad dressing (mayo)
- 1 small onion, chopped
- 2 hardboiled egg, chopped
- 226.79 g American cheese, chopped
- 453.59 g ham, chopped
directions
- In big bowl mix cheese and ham,.
- In another bowl mix chili sauce, mayo, onion and eggs.
- combine the two bowls. This is the filling.
- stuff hot dogs buns with the filling.
- Wrap well in foil, chill at least 6 hours or freeze as long as you deem edible.
- Bake 1/2 hr at 300 degrees F.
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RECIPE SUBMITTED BY
<p>I like to eat and I'm getting better at cooking. <br /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/IWasAdoptedfall08.jpg border=0 alt=Photobucket /> <br /> <br />I'm a Navy Veteran, married to a Navy Veteran, with three young kids. <br />After 2 years in Hawaii where it was just too hot to bake routinely, I'm happy to be in Nebraska now where I can bake all winter! I look forward to rediscovering (and posting) some of my yummy winter recipes!</p>