Simple and Sooooo good. Serve with maple syrup.
Make and share this Ham Griddle Cakes recipe from Food.com.
- In a large bowl, combine flour and baking powder.
- In another bowl, beat the eggs and milk. Stir into dry ingredients just until moistened.
- Fold in ham.
- Pour batter by 1/4 cupfuls onto a greased hot griddle.
- Flip when edges begin to brown and cook flipside until golden brown.
- Serve with maple syrup.