- 12 large eggs
- 12 slices ham, smoked and deli-sliced
- 1 (10 ounce) box frozen spinach, thawed and strained
- 2 cups shredded cheese
- 2 pinches salt and pepper
Directions See How It's Made
- Preheat oven to 350.
- Spray muffin tin with cooking spray.
- Press a slice of ham into each muffin cup.
- Evenly distribute spinach between muffins cups.
- Evenly distribute cheese between muffin cups.
- Crack 1 egg to each muffin cup.
- Season with salt and pepper.
- Bake for 25 min or until done.