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This was really good! Unfortunatly, we didn't have the time to make homemade dough, so instead we bought a package of croissant roll dough and just use that. It only took about 5 minutes (not including bake time) and was still delicious!Also, the ham doesn't have to be too thin. We did it in chunky strips and it worked fine.

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kulinarykate April 10, 2007
Ham Croissant Rolls (venezuela)