Prep 10 mins
Cook 0 mins
Nice lunch, especially for little kids, or easy, make ahead, crowd pleasing appetizer.
Make and share this Ham & Cream Cheese Pinwheels recipe from Food.com.
- Blend cheese, Worcestershire sauce, chives, and mustard, and spread mixture over ham slices.
- Roll up jelly roll-style, and chill for an hour or two.
- Cut into 1/2" to 3/4" slices and serve with rye bread.