Ham & Cheese Roll Ups
"Crescent rolls filled with Ham and Cheese. Perfect for lunch or a fun after school snack.
Video Instructions: http://www.rhodesbread.com/recipes/view/2396"
photo by Rhodes Bake-N-Serv
- Ready In:
- 35mins
- Ingredients:
- 4
ingredients
- 6 rhodes frozen dinner rolls, thawed to room temperature
- 29.58 ml honey mustard dressing
- 16 thin slices deli ham
- 4 string cheese sticks
directions
- Combine rolls and roll into a 10-inch circle.
- Spread the honey mustard dressing over the circle.
- Cut the circle into 8 equal pie shaped wedges.
- Cover each wedge with two ham slices.
- Cut each string cheese in half and place a half at the wide end of each dough wedge.
- Starting at the wide end, roll each wedge to the end of the dough and place each roll onto a sprayed baking sheet with the pointed end underneath.
- Cover with sprayed plastic wrap and let rise 30-45 minutes.
- Bake at 350°F 10-15 minutes or until golden brown.
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RECIPE SUBMITTED BY
Rhodes Bake-N-Serv
Salt Lake City, 84
<p>Rhodes Bake-N-Serv is the brand name used by Rhodes International, Inc. which is owned and managed by Ken Farnsworth Jr., his eldest son Kenny Farnsworth, President, and Erik Lehnardt. Headquartered in Salt Lake City, Utah with plants in Columbus, Wisconsin. Rhodes Bake-N-Serv supplies grocery stores, club stores, and mass merchandisers across the United States. Rhodes is also available to restaurants, schools, and other institutions through food service distributors.<br /> <br /> Rhodes Bake-N-Serv continues the tradition of quality started by Mr. Herbert Cecil Rhodes Jr. and all the dedicated people who have made Rhodes “America’s Favorite Frozen Dough”.</p>
