Total Time
30mins
Prep 15 mins
Cook 15 mins

Another great recipe from Taste of Home's Quick Cooking.

Ingredients Nutrition

Directions

  1. Brush 1 tablespoon oil on one side of tortillas.
  2. Sprinkle tortillas with 1/4 cup Parmesan cheese.
  3. Layer tortillas with deli ham. provolone cheese, salami, red peppers and mozzarella cheese.
  4. Fold in the sides of the tortillas; roll up.
  5. Place seam side down on a parchment-lined baking sheet.
  6. Brush with remaining oil; sprinkle with remaining Parmesan cheese.
  7. Bake @ 425 for 9-12 minutes or until golden brown.
  8. Serve with marinara sauce if desired.

Reviews

(3)
Most Helpful

I didn't add the roasted pepper and added pizza sauce inside. My hubby also added some mustard to his. I didn't add the oil to these. We enjoyed these during the football game.

bmcnichol September 09, 2012

Very yummy! I didn't have provolone cheese or the roasted peppers however it was just wonderful with out it. It was a snap to make for lunch and I dipped it in ranch dressing.

christina1998 February 18, 2011

Quick as a wink to prepare so its great for a week night meal (or lunch/snack). I made exactly as written and we dipped the tortillas in warmed marinara sauce. Yummy! The next time I make this, I may omit step one as I don't really see the need for the olive oil on the inside of the tortilla. Made for Spring PAC '10. Thx for sharing this.

mums the word April 15, 2010

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