Ham & Cheese Pleeze

KimmieOH's Note:

This ham and cheese sandwich is great as an appetizer, snack or a light meal. Ham and Swiss cheese are baked inside rolls with a flavorful spread to form delicious little sandwiches. I can guarantee everyone will be asking for more ham and cheese pleeze…….

• Total Time: 27 mins
• Prep Time: 15 mins
• Cook Time: 12 mins

Ingredients:

Servings: 10

• 1 cup butter , softened
• 3 tablespoons poppy seeds
• 1 onion , grated
• 1 tablespoon Worcestershire sauce
• 2 tablespoons dijon-style mustard
• 2 (12 ounce) dinner rolls
• ½ lb chopped cooked ham
• 5 ounces shredded swiss cheese (whichever you prefer) or 5 ounces cheddar cheese (whichever you prefer)

Directions:

1. Preheat oven to 350 degrees. In a medium bowl, mix together butter, poppy seeds,
2. onion, Worcestershire sauce and prepared Dijon-style mustard. Slice rolls in half horizontally and set aside tops. Spread bottoms with the butter mixture. Top with ham and Swiss cheese. Replace tops. Arrange rolls in a single layer in a medium-baking dish. Bake in the preheated oven 10 to 12 minutes, until rolls are lightly browned and cheese is melted.

Reviews

[JeriBinNC]

I love this little things. This is almost the way my mom makes them, except she mixes everything together, including the chopped ham and shredded cheese. I use this recipe for the spread, but I generally just add sliced ham and cheese. They are excellent either way!