Ham & Cheese Pizzaiola Chicken

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READY IN: 40mins
Recipe by Vanessa

This is the quick-n-easy version of chicken pizziola. I make it when we feel like eating pizza but want something simpler and faster:D!

Ingredients Nutrition


  1. Preheat the oven to 350°F.
  2. In a medium-sized skillet, heat the olive oil, and saute the chopped onion with the minced garlic until golden. Pour the pizza sauce into the skillet.
  3. Bring the sauce to a boil, reduce the heat and put the herbs desired to give it flavor (such as basil or cilantro).
  4. In a previously greased rectangular pan, place the chicken breasts and season them with salt and pepper (or as desired).
  5. Pour the pizza sauce over the chicken breasts then put a slice of ham (or turkey) over each chicken breast; now put the mozzarella on top.
  6. Sprinkle with parmesan cheese and put into the oven until the chicken is thoroughly cooked. (About 30 minutes depending on the oven) Note: the cheese should become golden -- .

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