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    You are in: Home / Recipes / Ham & Cheese Bread Recipe
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    Ham & Cheese Bread

    Ham & Cheese Bread. Photo by ~Nimz~

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    ~Nimz~'s Note:

    This is a quick and easy to put together bread.

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    Units: US | Metric


    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Spray a 10x15 inch pan with Pam and set aside.
    3. 3
      In a large mixing bowl, combine all ingredients.
    4. 4
      Spread into greased pan and bake for 20 to 25 minutes or until done.

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    Ratings & Reviews:

    • on September 20, 2008


      I liked this bread, but I don't really think it is anything like what other reviewers said it was. Mine was a bit dry...I know it's bread so it's not exactly supposed to be wet, but I would have liked a little more moisture. This would make good biscuits too. Thanks for posting Nimz. Made for the week 1 Football Pool, 2008.

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    • on April 12, 2007


      I had leftover ham and needed a quick recipe to put it in. I came across this and thought it sounded like a good idea. I didnt have biscuit mix on hand, so I used the substitute [when I clicked on the ingredient, they information listed gave a good substitution]. It was really good; we all enjoyed it.

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    • on October 27, 2006


      Nimrod another wonderful recipe! I used honey ham instead of smoked and cheddar cheese. This went together so easily and quickly! We had this for a quick snack on the weekend and this would be great for anytime of the day!

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    Read All Reviews (7)


    Nutritional Facts for Ham & Cheese Bread

    Serving Size: 1 (100 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 326.7
    Calories from Fat 174
    Total Fat 19.4 g
    Saturated Fat 9.5 g
    Cholesterol 77.4 mg
    Sodium 949.2 mg
    Total Carbohydrate 21.5 g
    Dietary Fiber 0.7 g
    Sugars 3.9 g
    Protein 16.1 g

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